Secret place: favorite places for photography

Wedding turned to wedding photographers with the question: “Where would you advise newlyweds to go for a photo shoot if they want beautiful and unusual photos?” Seekers of happy moments generously shared signups and passwords. Here are the most instagramable places on earth! Misha Moon, winner in the category “Best Reportage Wedding Photographer” Wedding Awards Russia 2019 For an unforgettable […]

The most luxurious summer weddings: the best star ceremonies

The real summer has finally arrived. Usually, the main wedding season began with him, but this year, alas, for good reason, many brides and grooms, including celebrity couples, decided to postpone their ceremonies indefinitely. Nevertheless, we are not discouraged and continue to be inspired by the summer weddings of celebrities of yesteryear. We have compiled an inspiring selection of such […]

How to make ravioli: a chef’s recipe

To surprise guests, try Chef Osvaldo Prezazzi’s signature ravioli (La Terrazza Gualtiero Marchesi at the Grand Hotel Tremezzo). Ingredients for 6 people: egg noodles (100 g), green egg noodles (100 g), parsley (6 leaves), scallops (600 g), butter (120 g), dry white wine (100 ml), ginger juice (1 tablespoon) , salt and pepper (to taste). Ingredients for Green Egg Paste: […]

#SiberiaSiberia: a new veranda and seasonal menu

A new veranda was opened in the #SibirSibir restaurant and the menu was updated. This summer it is especially fresh, calm and green here. And, of course, delicious. The veranda of the restaurant fully complies with all the norms of modern times. Tables in separate gazebos, with spacious seating. The interior was landscaped with Far Eastern plants – Sakhalin buckwheat, […]

How to Make PP Biscuits: A Nutritionist’s Recipe

Healthy desserts are no less tasty than regular sweets. Try Apricot Coconut Cookies made by Mario Lopez, Nutritionist at SHA Wellness Clinic. Ingredients (for 15 servings): baked sweet potato (105 g), sunflower or coconut oil (75 g), oatmeal (160 g), rice flour (140 g), baking soda (5 g), rice syrup (100 g), shredded coconut (20 g) , dried apricots (80 […]

How to make ceviche: a chef’s recipe

Try a simple Peruvian appetizer – dorado ceviche – made by Michelin-starred chef Mauro Colagreco (BFire restaurant, Hotel Barriere Le Majestic Cannes). Ingredients for the classic Peruvian tiger milk marinade: lime juice (75 ml), coconut milk (50 ml), pineapple (25 g), gilthead fillet (50 g), onions (10 g), ginger (5 g), garlic (1/2 clove), bunch of coriander (1/2), a bunch […]

15 years: Swissotel Krasnye Holmy

Over the 15-year history of its existence, the Swissotel Krasnye Holmy hotel has repeatedly confirmed its status as the best: at the time of its opening, in July 2005, it was the highest hotel in Moscow, awarded in the category “Best Design Hotel”, and three years later the City Space bar on the 34th floor entered the top ten bars […]